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Online booking

online booking

Market Menu October

In this very flexible formula we daily offer you, without reservation, a seasonal selection of individual dishes, which you can combine to:

2 course Market menu: € 28,00/*€ 32,00    
3 course Market menu: € 36,50/*€ 40,50  

Aperitif of the House with appetizer & white and/or red house wine complemented with the 3 course menu: € 12,80



Roe Pâté & Autumn Salad with Marinated Mushrooms, Blackberries & Blackberry Dressing

Haddock Fillet with Fennel & Curry, Oven Bakes Parisian Pommes & Sour Cream


Main courses:

Partridge Fillet with Rosemary Gravy, Baked Apples, Parsnip & Gratin Dauphinois*


Pollack Fillet with roasted Chicory, White Beer & Agrum Gravy & Mashed Potatoes





Lemon Cake with Crumble of Coconut & Raspberry Coulis

Almond Biscuit with Mascarpone Cream & Black Berries




You also have the choice of enjoying these dishes separately:

Starter: € 14,50
Main course: € 20,50
Dessert: € 10,30

*supplement € 4,00  

Menu = several courses, main course included, consumed by one person.



Available from October 1st 2018


Dali Restaurant
Kasteellaan 51
B-9000 Gent
T +32 (0)9 235 04 00
F +32 (0)9 235 04 04
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